Tag Archives: Antibiotics
Eliminating treatment with antibiotics in piglets increases diversity in their nasal microbial and promotes a better health
JIACRA-ES report; a One Health approach to associate consumption of antimicrobials and emergence of resistance
Campylobacter is one of the main responsible bacteria for foodborne diarrheal diseases. Most of the cases of diarrhea are associated with the consumption of food, mainly poultry meat contaminated with Campylobacter, hence, this bacterium represents a problem for food security of first order. Unlike Salmonella, Campylobacter is not part of the popular vocabulary, nor does it appear regularly in the media, although it is one of the pathogens responsible for the largest number of cases of diarrhea in humans in the European Union.